Early morning cooking

I've been cooking all morning. I must say it's a nice way to start the day, albeit a bit tiring...

I'll be posting my recipe for today later. For now, I made a slight change to my Stir Fried Red Cabbage with Soy Sauce. Basically follow the same recipe, only first fry some turkey bacon before doing everything else. Or regular bacon, if you prefer.

I'll also be trying my latest idea for coffee-yogurt gelatin. After the Steelers game, probably.

See you later!